iIn case you’ve been living in a cave--or maybe in like Florida--it’s turning fall in New Mexico. This is your wake-up call to remind you that, when the first hard freeze hits our farm in the beautiful Hatch Valley, the roasters will go dark and that wonderful aroma of roasting chile you’ve enjoyed for the past several months will go away until  late summer of 2016.Yes, read it and weep: if you want New Mexico’s best [...]

Yep, after a long, hot summer that’s gone on through half of October, the weather’s (finally!) about to change. And Chile Traditions has the perfect combination for an easy cool weather meal. It starts with our own Green Chile Stew mix Just add your favorite meat & water…maybe a little (or not so little) fresh Hatch green chile if you want a bit more kick-- and heat. Then whip up the perfect companion dish in no [...]