New At Chile Traditions, direct from this year’s Fiery Foods Show:: Reaper hot sauces, salsa, extract, and powder. And when we say, “hot,” we’re not hardly kidding. Since 2013, the Carolina Reaper Pepper has been rated the world’s hottest  chile pepper by the Guinness Book of World Records. Delivering a tongue-searing 1,500,000 to 2,200,000 Scovilles,, the Carolina Reaper is roughly 1000 times as hot as your garden variety jalapeno. And these little, red, wrinkly bad boys make up some of the hottest, tastiest salsas, sauces, and ingredients in the world. So come embrace the Reaper today! Montgomery west of Wyoming, Albuquerque.