HATCH GREEN CHILE & SQUASH ENCHILADAS  We just discovered this killer recipe. It uses fresh roasted Hatch green chile, cilantro, yellow & zucchini squash, Cojita and Monterrey Jack cheese. It’s a New Mexico favorite with a tasty vegetarian twist. Give it a try, then share it with your friends! http://www.macheesmo.com/2012/08/green-chile-squash-enchiladas/